Blanc de Blancs "Substance" Grand Cru Brut - Jacques Selosse

The domain

The Domaine was founded in 1949 in Avize by Jacques Selosse. Taken over in 1974 by his son Anselme then 20 years old, he produces in an artisanal way and in the respect of the vines of the champagne High quality. Each year, 57,000 bottles come out of the property. The quantities produced are therefore reduced, which makes these cuvées rare and highly coveted. Covering an area of ​​7.5 hectares, the estate has 47 plots located mainly in the White Coast. And since it has been run by Anselme, a few changes have taken place, particularly in terms of yields and the method of viticulture. Indeed, an ecologist at heart, he decided to favor low yields. He adopted the organic viticulture but without seeking any certification. This allows it to distinguish itself from other Houses and to offer exceptional wines.